Asparagus & Smoked Salmon Frittata

Name: Asparagus & Smoked Salmon Frittata
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 8 large eggs; ¼ cup heavy cream or half-and-half; 1 bunch asparagus (trimmed and cut into 1-inch pieces); 4 oz smoked salmon (torn into pieces); ½ cup mozzarella (goat cheese, or feta cheese); 1 tsp Italian seasoning; ½ tsp salt; ¼ tsp black pepper; 1 tbsp fresh parsley (chopped); 1 tbsp olive oil

Tracy Colin
June 3, 2026

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